A Taste of Italy Awaits at Lago di Como Restaurant

The finest italian restaurant. Exquisite wines. Genuine service. 

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Quality & Balance
Our Food Philosophy

The food from Lago di Como is a true reflection of Italian cuisine, with an emphasis on fresh, high-quality ingredients and simple, yet flavorful recipes. Seafood, fresh herbs, and locally grown produce are staples in many of the dishes served at restaurants.

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What's to Come

Tagliatelle alla Bolognese
$25

The famous recipe from Grandma Enza … slowly cooked meat sauce with Italian tomato, grass-fed ground beef & homemade sausage, served with homemade egg noodle tagliatelle

Pollo al “Mattone”
$32

organic, free-range half chicken baked on a brick in our wood oven with fresh herbs served with patate al forno , insalata mista & our spicy calabrese sauce

Spaghetti Costa Smeralda
$26

homemade spaghetti & sautéed fresh clams in a white wine & garlic reduction, topped with shaved “bottarga”

Caserecce Mamma Gianna
$24

Homemade twisted maccheroncini, ham & peas in a creamy Parmigiano sauce

Capesante al Gratin
$20

Fresh scallops breaded and seasoned with garlic, herbs & butter, baked in our wood fire oven

Gran tagliere del Lago
$32

Imported charcuterie, cheese selection & sott’olii veggies della casa

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Hours:
Monday – Sunday 5:00 | 9:30
Tuesday Closed

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